Chef For Hire
Our services
Basic Party
Whether you are hosting a birthday party, need someone to run the grill at an outdoor event, or celebrating a milestone in your family, Chef Jimma can see to every detail in the kitchen!
Menu Planning
Food Shopping
Food Preparation
Presentation and Serving
Clean Up.
Pizza parties, backyard barbecue, graduation, garden parties, cat weddings…you name it!
Personal Cook
Are you exhausted by coming up with daily meal plans for your family, week in and week out? Do you dread your kids asking “What’s for dinner?” and then making a face at your answer?
Chef Jimma can remove this daily headache from your life!! He will consult with your and your family and find delicious daily recipes that will be nutritious and delightful! He can work around and with all dietery restrictions and special needs.
Kitchen Manager
Keep pantry stocked
Grocery shop
Daily meal preparation
Clean Up of meal prep
Private Chef
Fancy Pants Time!
Is it a special anniversary? An extravagant holiday party? Do you want to feed people on your yacht?
Chef Jimma will create an exquisite menu designed with you and your guests in mind!
His extensive knowledge and ability to source almost any ingredient, create very cool labor-intensive garnishes, sauces and accoutrement will wow even the most discerning guest at your party.
Call today to get started on a fabulous culinary journey and experience fine dining in the comfort of your own home!
Free Consultation
Reach out today to discuss and assess your needs from budget to menu options to your group size and event theme! We can make it happen!
952-688-8936
Book an appointment today and let us sprinkle some culinary magic into your next event, making it unforgettable and oh-so-delicious.
Get to
know us
A fine dining chef since 2014, Jim Taugher has done it all! Traditionally trained in culinary school, he then made it his mission to work at some of the best restaurants in the Twin Cities over the last decade.
Armed with a huge collection of cookbooks from around the world, Jimma spends his free time experimenting with and being fascinated by the endless array of flavors this planet has to offer!
In 2021 Chef Jimma started a line of pickled fruits and vegetables, ranging from beets to pears to asparagus to smoked cherries. You may have seen his bright Fermentation Station tent at local farmers markets, and found his jars of delicious pickled goodies at Kowalski’s and other specialty stores.
Over the years, Jimma has become proficient at cooking for members of his extended family who have special dietary needs like celiac disease, diabetes, dairy allergies, vegan and vegetarian lifestyles, plus just plain picky eaters! Everyone loves the dishes Jimma prepares for them!
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